Three South Georgia Technical College Culinary Arts students were awarded scholarships by the South Georgia Technical College Foundation recently for their outstanding academic performance and work ethics grades. SGTC President Dr. John Watford and SGTC Vice President of Institutional Advancement and Executive Director of the SGTC Foundation Su Ann Bird made the awards. Culinary Arts Instructor Ludwig “Ricky” Watzlowick was also in attendance. Alice Bridges of Americus was...
Three Culinary Arts Scholarships awarded by SGTC Foundation
Posted on Feb 24, 2023