Shown above with SGTC Americus Culinary Arts Instructor Chef Ricky Watzlowick are the culinary arts students from the Americus campus that helped prepare and serve the main meal at the SGTC Foundation Donor Dinner. The South Georgia Technical College (SGTC) Culinary Arts students from the Americus and Crisp County Center campuses gained valuable practical experience by catering the South Georgia Technical College Foundation Annual Donor Appreciation Dinner in the John M. Pope Industrial...
SGTC Culinary Arts students gain valuable experience catering the Foundation Donor Dinner
Posted on Apr 25, 2025